Sunday, July 03, 2005

Deep Fried Crab Claws with Shrimp Mousse


Deep Fried Crab Claws with Shrimp Mousse Posted by Picasa

These crab claws are covered with a special shrimp mousse and lightly battered. The crab claws are then deep fried to a crispy golden brown on the outside. This dish also makes for a nice snack.
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