Writing about Chinese (especially Cantonese) cuisine, and Dim Sum dishes in particular, as well as other related topics.
Thursday, June 16, 2005
Steamed Dumpling with Minced Pork and Peanuts
Steamed Dumpling with Minced Pork and Peanuts
The Chinese name of this dish refers to Chiu Chow, the area of China where the dish originates from. These delicious crystalline dumplings have a filling includes pork and peanuts as well as chives.